Ingredients

• 6 bananas, quartered
• ¼ lb butter
• 3 C brown sugar
• ¼ tsp Cinnamon
• 2 oz Banana liqueur
• 2 oz Brandy
• 6 dishes vanilla ice cream

Instructions

1. Melt butter, brown sugar, and cinnamon in saucepan.

2. Add bananas and banana liqueur.

3. Let cook until thoroughly heated.

4. Flame with brandy; serve over ice cream.

5. Serves 6 people.