Ingredients

• ½ C brown sugar
• 2 tsp salt
• 2 tsp pepper
• 2 tsp garlic powder
• 2 tsp onion powder
• 2 tsp paprika
• 2 tsp ground mustard
• ½ C molasses
• 1 can adobo pepper
• 1 C ketchup
• ½ C vinegar
• ½ C water

Instructions

1. Add sugar and spices to a pot over medium low heat
2. Toast spices ~ 30 seconds
3. Add remaining ingredients, blend with stick blender
4. Cook 15 minutes